When beer came back in 1933, Falstaff was the first brewery in the country to receive a U. S. permit for beer production. Firm's founder, Joseph Griesedieck, right, is shown accepting the number one permit from Internal Revenue Officer Louis Becker.
"Brewing operations have begun at the new Anheuser-Busch brewery at Fairfield, California. The first shipment of Budweiser and Michelob beers will be made from the 3.75 -million-barrel brewery in December, some seven weeks after the start of operations at Fairfield. The plant, located midway between San Francisco and Sacramento, is the tenth brewery in the Anheuser-Busch system."
"Anheuser-Busch Inc. has announced a planned expansion of Williamsburg, Va., brewery, which would more than double its annual capacity from the current level of 2.9 million barrels to 7.5 million barrels. Cost of the project would be over $200 million. Artist's rendering shows what the brewery would look like on its expected completion date in the spring of 1980."
"Site of new solar system - The Anheuser-Busch, Inc., brewery in Jacksonville Fla., will have a new solar energy collection, storage and retrieval system in operation late this year for use in the pasteurization of bottled beer. The system was designed and enginnered and is being installed by Barry-Wehmiller Co. of St. Louis, Mo."
"The tenth and newest Anheuser-Busch brewery is in Fairfield, California, some 45 miles northeast of San Francisco. While the plant is an epitome of production efficiency, the company's beers are brewed there and at its nine other breweries in the same expensive, time-consuming natural way, assuring optimum quality and uniformity coast to coast."
"Solar collectors on the roof of the Jacksonville, Fla., brewery of Anheuser-Busch, Inc. The world's leading brewer has installed an experimental solar energy system at the brewery to test the use of solar energy in the pasteurization of beer. The system, first in the brewing industry, will be dedicated in a ceremony at the Jacksonville brewery May 2."