Dredge (William H. Black) as it dredges at upper end of canal. Making very slow progress in the gumbo. It is approx. station 600'. This dredge is at station 9+70'. The cut is now widened to 230' width. Has been 200'. Kansas City District, channel diversion.
Steamer Capitol New Orleans Feb-8-29. Showing - Pipe Railing on big stage after repairing, \u2026 solid job. Jos. S. Boat scrubbed down to 2nd deck. Have fastened up roll cover on ticket box so it looks right. Entrance to Capitol is clear.
At left is the way Frankie Baker appeared back in 1899 when she shot Allen (Johnny) Brit, the murder on which she claims the famous Frankie and Johnny ballad was based. At the right is the way Frankie appeared yesterday when she arrived in St. Louis to press her $200,000 character defamation suit against a film company for a movie version of the murder. (Feb. 13, 1942)
After the 1959 tornado, with walls sliced away, homes in multiple-family dwellings in the 3800 block of Evans Avenue are revealed in cross section. The buildings were badly damaged, their contects largely intact.
Father Edward Dowling S. J., one of those interested in erecting stone at forgotten resting place, points with cane to exact spot of Dred Scott's grave in Calvary Cemetery while great-grandson, John A. Madison, his wife and children look on.
Percy Green, caught with a can of spray paint and a stencil in his hands, was charged with property damage in connection with the defacing of buildings at St. Louis University, authorities said Tuesday. Green, 43, of the 4100 block of North Newstead Avenue, leader of a civil rights group called Action, was charged with third-degree property damage in warrants issued Tuesday by the circuit attorney's office. He was released on $500 bond.
This dinner bill of fare is a list of dishes offered for the passengers traveling on the Saint Louis and New Orleans steamboat on February 15, 1857. The steamboat was commanded by John N. Bofinger. The menu includes a list of soup, boiled and roasted dishes, cold dishes, entrees, relishes, and desserts, as well as a list of wines available to the passengers. Also includes a timetable of