Drawing portraying a lady in St. Louis who disguised herself as a man to test her brother's affection for his sweetheart, and almost gets killed by the jealous lover.
Servicemen make up most of the advance guard of the Christmas holiday travel rush pouring through Union Station yesterday. This picture was taken on the Concourse in front of the arrivals and departure board.
Another bygone activity at Union Station: Railway mail service. A new automatic mail-sack handling system which saves $1,000,000 a year, displaces 175 jobs and speeds up mail distribution from trains at St. Louis' Union Station was dedicated Wednesday. Photo above shows the mail coming down hoppers to be dumped into chutes leading to trains.
Highlighting a year of progress in St. Louis were the completion of the Gateway Arch and the exterior of Busch Memorial Stadium. In front of the new stadium, which will be ready for baseball in May, is Stadium Parking Garage East, which opened Thursday. Located at Broadway and Walnut, it is one of the world's largest self-parking garages with spaces for 2800 cars.
Letter from William Clark to Thomas Hunt in May of 1807 discussing arrangements for the protection of a group of Sioux Indians who wish safe passage back to their lands.
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No 11 St Louis May 15th, 1807 Dear Sir A few days ago a Deputation from Several Bands of the Sieoux inhabiting the borders of the Missouri arrived at this place with Wm. Durion fed. agent (appointed by Genl. Wilkinson) for the Missouri. On their way down they were fired on by a party of Indians supposed to be Ottoes; which has alarmed them very much. Those Sieoux have requested protection, asked Show moreNo 11 St Louis May 15th, 1807 Dear Sir A few days ago a Deputation from Several Bands of the Sieoux inhabiting the borders of the Missouri arrived at this place with Wm. Durion fed. agent (appointed by Genl. Wilkinson) for the Missouri. On their way down they were fired on by a party of Indians supposed to be Ottoes; which has alarmed them very much. Those Sieoux have requested protection, asked Show less
This dinner bill of fare is a list of dishes offered for the passengers traveling on the Saint Louis and New Orleans steamboat on February 15, 1857. The steamboat was commanded by John N. Bofinger. The menu includes a list of soup, boiled and roasted dishes, cold dishes, entrees, relishes, and desserts, as well as a list of wines available to the passengers. Also includes a timetable of